Just a small bunch of deep amber, red throated calla lilies make all the difference. As painful as it is after a long season of gathering from the garden, it's time to break down and buy some flowers to perk up what's left out there in the garden. After the frost, rain and wind the pickings are skimpy. Here's a bouquet I made for a recent opening at Museo Gallery in Langley.
I bought five calla lilies at Metropolitan Market on the top of Queen Anne hill, which always has something tempting. Tulips were cheaper, but I just can't buy tulips yet....I'll save them to perk up bleak January. Don't you love how the calla's curl like seashells? At least their deep, autumnal colors look as if they might have been growing in the garden this late in the season....
I wanted the bouquet to look pure November, so added some leafless rose hips, coral bark maple leaves turned golden, purple hydrangea leaves, and the drama of fluffy chocolate mimosa foliage. A few Chinese lanterns dangle over the edge of the cylindrical raku vase for their hot orange autumn color as well as their appealing puffy shape.
Aren't those skinny dark mimosa twigs gorgeous against the round, red rose hips? I picked it literally two days before the whole mimosa tree dropped every last leaf...

